Rice bread is very well known to the Iranian and tourists. It is made from rice flour, wheat flour, sugar powder, solid oil, egg, rose water and cardamom. There are two types of rice bread including saffron flavored rice bread and rice bread with Kermanshahi oil.
It is made of specific unleavened dough. Kaak is light, tasty and full of energy. Kaak ingredients include wheat flour, sugar, egg, cinnamon, oil, cardamom and water. You can add coconut powder, pistachio slice or almond slice to make it tastier.
It is kind of pastry which is made from date, wheat flour, sugar, Kermanshahi oil, saffron, water, rose water and egg.
Shirin Pars Trading Group has started its business with a specialized approach to export traditional Iranian pastries.